Tomorrow

Los Angeles, CA (PRWEB) January 16, 2012 From January 20th-22nd, Hollywood?s A-list and VIP?s in Park City promoting their films at this year?s Sundance film festival will have a new refuge from the cold press lines and swag houses of Main Street in favor of the gourmet hospitality served at The Morroccanoil Supper Suite at Montage Deer Valley. Developed and produced by Los Angeles based special event company, A-List Communications, the Supper Suite is a pop-up culinary and hospitality haven programmed at top film festivals in North America and Hollywood awards shows each year. Kicking off at in Park City's 2012 Festival, the program is title sponsored by leading luxury haircare brand, Moroccanoil and functions to host top celebrity casts and VIPs with a gourmet hospitality experience supported by partners, Roberto Coin, Johndrow Vineyards, Russian Standard Vodka, Stella Artois and host destination, Montage Deer Valley. Bravo?s Top Chef Alumni, Marcel Vigneron, is also cutting...

Dana Point, CA (PRWEB) January 20, 2012 Tantalize the taste buds and join Ritz-Carlton, Laguna Niguel Executive Chef Andres Jimenez at his monthly Chef?s Table Dinner. Each month, he selects a seasonal theme and, along with other chefs from his culinary team, presents a four-course tasting menu with each course showcasing a different chef?s talents as they relate to the theme. Chef?s Tables are held monthly in the resort?s Private Dining Room. The dinners start at 7 p.m. and are $ 169 per person, inclusive of tax, gratuity and wine pairing. Thursday, February 23 ? Market to Table Experience how ordinary ingredients found at any market can be turned into an extraordinary menu. Chef Jimenez showcases how it?s not the ingredients, but rather what is done with the ingredients than can make for a true culinary experience. Thursday, March 29 ? 250 Miles of Cuisine The focus on local and regional cuisine has never been more important and, in March, Chef Jimenez ...